This stunning new season, new variety single origin has been produced with the support of the CENCOIC organisation in Colombia.
It is a limited, specialty grade Excelsio single origin bean and has spectacular tasting reviews.
Full bodied cup, with rounded apricot, cherry and apple acidity. Malt and cocoa notes linger In the finish.
Varietal: Caturra, Typica, Colombia and Castillo
Altitude: 1500 – 2000
Internal Cupping Score: 84+
Read about Colombian Coffee and the CENCOIC organisation in our article.