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We all know that organic is best, if a little more expensive, when it comes to food and skin care, so why not for coffee? And does it really make a difference to my health? And will it taste better … Read More

Both the Arabica and Robusta varieties of coffee have their origins in Ethiopia. It has been recorded as being discovered in the 9 th Century. A young Ethiopian goat herder, Kaldi, discove … Read More