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Colombian Coffee & the CENCOIC

Colombian Coffee & the CENCOIC

Posted by Mark, The Coffee Man on 8th Nov 2021

Colombia, officially the Republic of Colombia, is a country in South America. It is bordered by the Caribbean Sea to the north, Venezuela to the east, Brazil to the southeast, Ecuador and Peru to the … read more
What is the OCFCU?

What is the OCFCU?

Posted by Mark Bentham, The Coffee Man on 23rd Aug 2021

We are excited to present a new single origin coffee bean to our Coffee Lovers who come from the OCFCU co-op group in Ethiopia. Try our Ethiopian Yirgacheffe G2 Fairtrade organic single origi … read more
What is a French Press & How to Use It

What is a French Press & How to Use It

Posted by Simone, The Coffee Girl on 22nd Jun 2021

The plunger, or French press, coffee device is well recognised throughout the world. Everyone has one, knows someone with one or has seen one.Its popularity comes from its ability to make a rich, deli … read more
What Non-Dairy Milk Works Best In Coffee?

What Non-Dairy Milk Works Best In Coffee?

Posted by Simone, The Coffee Girl on 1st Mar 2021

As we focus on sustainable, Fairtrade organic coffee production this month, it would be amiss of us not to take a look at the sustainability of the milk side of our coffee world, as most of the coffee … read more
About the Sidama Coffee Growing Region

About the Sidama Coffee Growing Region

Posted by Mark Bentham, The Coffee Man on 12th Oct 2020

The region of Sidama is in southern Ethiopia. It encompasses many individual origins including the area of Yirgacheffe. However, Yirgacheffe is classified as its own separate origin. Sidama Coffee Ch … read more